Tuesday, May 11, 2010

A two-fer in the crockpot!


3-4 med sized sweet potatoes
3-4 bone-in chicken breasts
seasoning of your choice (I used Corky's Dry BBQ Rub but Lipton Onion Soup Mix works just as well)
Tin foil and a large Crockpot

1. Remove skin from chicken

2. Sprinkle with seasoning

3. Wrap chicken individually in tin foil pouches

4. Place washed/dried potatoes on bottom of crockpot with chicken packets on top. Cook on low for 8 hours.

5. VOILA! Eat and be merry!

Side Note....My friend, Toni and I were out shopping the other day when I spotted this cute little apron. The one I have is blue and boring. I debated on purchasing it for myself and then decided against it. Toni went back and got it for me. Love her and my new apron!